Modern, Post-War and Contemporary Art, Decorative Arts and Wine

Online-Only Auction, 25 May - 1 June 2020

Wine

Sold for

ZAR 3 518
Lot 494
  • Sadie Family; Skurfberg; 2014; 3 (1 x 3); 750ml


Lot Estimate
ZAR 2 500 - 3 000
Selling Price
Incl. Buyer's Premium & VAT
ZAR 3 518

About this Item

2014 Skurfberg
3 (1 x 3) 750ml

Eben Sadie is South Africa’s most revered winemaker and he arguably kick-started the local fine wine revolution. Over two decades his pursuit for quality in the Swartland has been unparalleled in South Africa and he was voted Winemaker of the Year in 2017 by the International Master of Wine Institute. Eben’s wines were influenced by the Rhône and Spain, with traditional local varieties sourced from pockets of old bush vines and unique terroirs. Long-ageing Columella is often regarded as South Africa’s best red, while Palladius similarly offers an incredible Swartland expression and decades of longevity. The old vine single vineyard series, which was first released in the 2009 vintage, is now firmly the most sought-after release of the year. Mev Kirsten is South Africa’s rarest white wine, produced from a century old Stellenbosch vineyard, while the now legendary Skurfberg received 100 points from Tim Atkin in 2020.

Produced from a now-famous, +-85-year-old dryland chenin vineyard on the Skurfberg mountain, this special wine forms part of Sadie’s Old Vine Series (Ouwingerdreeks). Only 400 cases were produced and it is one of South Africa’s most sought-after whites.

Notes

Due to time constraints set upon us with the COVID-19 Lockdown no original bottle shots were taken.

Provenance

Wine Cellar Private Client

Critics Ratings

'From 90-year-old Chenin Blanc vines on sandstone soil, the 2014 Skurfberg is closed on the nose at first and then gradually unfurls with dried honey, honeysuckle, broom and hazelnut scents, just a touch of yeastiness underneath. It has wonderful delineation and complexity. The palate is extremely well balanced with enthralling poise and race, freshly sliced pear and red apple interlaced with five-spice towards the long finish. This is one of those wines that needs to be cellared for several years and will definitely repay you.' - Neal Martin RobertParker.com 95/100

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