Rare and Fine Wine from Italy and Spain
Live Virtual Auction, 14 May 2023
Rare and Fine Wine from Italy and Spain
About the SessionAn exquisite selection of highly sought-after collectables of Fine and Rare Italian and Spanish wines.
Incl. Buyer's Premium & VAT
About this Item
Descendientes de J. Palacios is a leading producer of red wines from the Mencia grape in the Bierzo region of northwest Spain. It was founded in 1998, and is a collaboration between Alvaro Palacios of Priorat fame, and his nephew Ricardo Perez Palacios. The venture is credited with bringing the region to much greater prominence on both a national and global stage. The range is underpinned by the Pétalos label, made from old vineyards located in various villages around the area. There is also a 'single-village' wine called Corullon, which is sourced from vines which are between 60-100 years old. Decendientes de J. Petalos makes five more single-vineyard wines, and the range-topping La Faraona, which is one of the most expensive and sought-after wines in Spain.
Provenance
The Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.
Michael Egan is a world-expert in fine and rare wines with more than thirty five years of experience. He was the principal expert for the plaintiff in the two major wine counterfeiting trials in Koch v. Eric Greenberg and United States v. Rudy Kurniawan, both of which occurred in 2013.
Along with Michael Egan, the Strauss & Co Fine Wine team have tasted extensively through the cellar and are confident of the wine storage and hence quality. The entire collection is currently stored at Wine Cellar.
Critics Ratings
‘Sweet, jammy fruit and a gorgeous earth and mushroom note very much like good mature burgundy. Medium body and rich milk chocolate to finish. Really showing charming maturity and richness. Chewy texture.’ – Richard Hemming MW, JancisRobinson.com, 17.5/20 (Mar 2014)
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