6 x 750ml bottles of wine produced by the Protégés who are graduating from the Protégé Programme this year (2 x 750ml from each protégé)

- Thabile Cele Uthingo Riesling 2021: This wine was made at Hartenberg Wine Estate, under the guidance of Thabile’s Mentor Carl Schultz. 100% Riesling
- Kyle Davids Mac-Arthur 2021: This wine was made by Kyle at Glenelly, under the guidance of Luke O’Cuinneagain. 65% Cabernet Sauvignon, 15% Petit Verdot, 10% Merlot, 10% Cabernet Franc
- Anique Ceronio Swaeltjie Shiraz 2021: This wine was made at De Grendel, under the guidance of Anique’s Mentor Charles Hopkins. 100% Shiraz

Hartenberg CWG Shiraz 2010 (1 x 750ml)
First auctioned at the Cape Winemaker’s Guild Auction in 2013, this wine tells a story of understanding nature and location, of attention to detail and the many years of experience that goes into its making. The wine is a blend of one barrel of Gravel Hill and two barrels of Stork Shiraz. Deep and black-red in colour, black and red fruits show on the palate. Perfumed notes with treacle aromas are also present and the palate is velvety, has juicy fruit and is elegant.

Hartenberg Shiraz 2013 - 2018 (6 x 750ml)
Produced since 1968, Hartenberg’s Shiraz is the longest continuously bottled Shiraz amongst South African family-owned vineyards. Hartenberg has an unrivalled reputation for producing consistently outstanding wines that are soft, rich, yet elegant and that all have the ability to age and retain brightness of fruit – wines that are timeless, classic and fresh. Combining decades of in-depth knowledge of our terroir with constant innovation and attention to detail allows us to craft wines that impress vintage after vintage.