Burgundy/Champagne
Timed Online Auction, 11 - 23 October 2023
Burgundy & Champagne
Incl. Buyer's Premium & VAT
About this Item
Etienne Grivot took over from his father in 1990, becoming the fifth-generation Grivot to be making wine in Vosne-Romanée. In 1994, Etienne started to find his own voice and make a range of very fine wines. He has since reduced yields, fine-tuned his work in both the vineyards and the cellar, and driven quality steadily upwards. The grapes are 100% destemmed and the fermentation is allowed to begin naturally. Four cooperages are used to avoid the signature of any one particular barrel maker. Now assisted by his two children, Mathilde and Hubert, Etienne produces a range of stunning wines which possess real depth and class. When asked for his secret to success, he owns that ‘there’s no recipe, it’s very personal and as a result it’s very frustrating as one is never content’.
Provenance
Wine Cellar Private Client
Critics Ratings
‘Still a bit closed in on the nose. Good weight here and lots of energy. Rich, fullish body. Very good tannins. Balanced and vigorous and classy. Lovely finish.’ – Clive Coats MW, Decanter.com, 95/100 (Mar 2018)
‘Bright crimson. Sweet and nutty on the nose. Fragrant. A hint of cinnamon. Real delicacy too in terms of build although there is still some pretty fierce oak tannin on the finish. I wonder whether everything will finally come into balance?’ – Jancis Robinson MW, JancisRobinson.com, 17/20 (Jul 2010)
‘A discreet touch of wood frames strikingly complex, ripe, fresh and quite densely fruited earth suffused red Pinot aromas that lead to rich, full-bodied and textured flavors that exude an overt muscularity on the equally explosive finish where the integrated tannins confer a dusty mouth feel to the moderately austere finale. This is an extremely impressive effort but note that even more patience will be required.’ – Allen Meadows, Burghound.com, 94/100 (Jan 2011)
‘A dark, brooding style, exhibiting layered notes of cherry, flowers, spice and mineral etched upon a steel-girder construction. There's intensity and a saturation to the flavors, with a lively, linear aftertaste of fruit and mineral. Best from 2015 through 2035.’ – Bruce Sanderson, Wine Spectator, 93/100 (Nov 2011)
‘The 2008 Clos de Vougeot possesses notable energy and power, even if today it is quite reticent. The 2008 is a muscular, cool Clos de Vougeot laced with dark fruit. From time to time the wine’s inner perfume emerges, hinting at what awaits those who are disciplined enough to bury this wine in the deepest corner of the cellar.’ – Antonio Galloni, Wine Advocate, 93/100 (May 2011)