Burgundy & Champagne
Live Virtual Auction, 25 July 2021
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Burgundy & Champagne
About this Item
In 1994, when he was only 23 years old, Jean-Marie Fourrier took over his family domaine. He had been working on the family estate since 1989, while also completing internships with Henri Jayer and Domaine Drouhin Oregon. Jean Marie's winemaking philosophy closely mirror's Jayer's – making great wines begins in the vineyard. He works hard to maintain healthy vines and practices extremely natural winemaking techniques. Today, Domaine Fourrier holds vines in a few of Gevrey Chambertin’s top vineyards, where most vines date back to the beginning of the 20th century. His most famous holdings, resulting in 'cult wines', are the ones in Griotte Chambertin and Clos St Jacques, which were planted between 1902 - 1910.
Provenance
Private Client
Critics Ratings
‘A beautifully broad-ranging nose reflects notes of cherry, raspberry, pomegranate, spice and a pretty floral top note. There is a subtle stony element suffusing the attractively well-detailed medium weight flavors that also possess a lacy mouth feel while delivering fine if not truly exceptional complexity on the balanced finale. This should be enjoyable young but will reward mid-term keeping.’ - Allen Meadows, Burghound.com, 90-92/100 (Jan 2017)
‘The 2015 Chambolle-Musigny 1er Cru les Gruenchers has a very able bouquet with red cherries, crushed strawberry and wilted rose petal scents that blossom in the glass. The palate is medium-bodied with fine delineation, a crisp line of acidity, plenty of energy and a vibrant, ripe and rounded finish that seems to caress the senses.’ - Neal Martin, Wine Advocate, 91-93/100 (Dec 2016)
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