Modern, Post-War and Contemporary Art and South African Fine Wine
Live Virtual Auction, 26 - 28 July 2020
Wine
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About this Item
Boekenhoutskloof, located in the Franschhoek valley, was established in 1776 and gets its name 'Boekenhout' from an indigenous Beech tree. Boekenhoutskloof, managed by Marc Kent, describes themself as a Syrah specialist. Their efforts in conservation can be seen through initiatives they have taken-on in their farm and surrounding areas. They are also a founding member of the Franschhoek Mountain Conservancy.
Produced from a single vineyard in Wellington, the 2005 vintage won Marc the Diners Club Winemaker of the Year award in 2007 (with Crozes-Hermitage superstar Alain Graillot on the panel as international judge), by then well established as one of the top expressions of Syrah from the Cape.
Provenance
Producer
Critics Ratings
'Admirable consistency, traditional styling and exhilarating fruit expression, 2005 has heady pimento spice layered with dense, tense palate, breath-taking finale.' - Platter's SA Wine Guide 2008, 4.5 Stars
'As part of a fine wine pairing dinner in March this year, I decanted the 2005 vintage and served it to guests 3 hours later. The wine only came to full bloom by the end of the evening, opening in the glass and showing a fantail of deep fruit and spice. Although mature now by most accounts, it is an absolute beast of a wine, retaining magnificent concentration, yet impressing with savory spice and dry grip. One of the wines of the evening in a stellar line-up.' - Higgo Jacobs, 2020
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