Modern, Post-War, Contemporary Art, Jewellery, Oriental Works of Art and Wine
Online-Only Auction, 20 - 27 September 2021
Wine
About this Item
Maison Pierre-Yves Colin-Morey is a Burgundy producer based in the Côte de Beaune. It is known for its fine Chardonnay wines, and has most of its vineyard holdings in Saint-Aubin. The estate was established in 2005 by husband and wife Pierre-Yves Colin and Catherine Morey, both children of esteemed Burgundy winemakers. Colin had been winemaker at his family's winery since 1995 and in 2001 had started a négociant business with his wife. He left the family estate to establish his own label with a 6-hectare (15-acre) inheritance, the rest of the Colin vineyards going to his three siblings.
Provenance
Private Client
Critics Ratings
‘This is quite restrained though aggressive swirling liberates ultra-elegant aromas of citrus, mineral reduction, anise, clove, pear and green apple. There is a notably finer texture to the gorgeously intense middle-weight plus flavours that seem to be extracted directly from liquid rock, all wrapped in a bone dry, overtly austere and massively lengthy finish. This is also borderline painfully intense and the austerity is such that I would not advise opening one of these beauties young, as much too much potential upside would be wasted.’ - Allen Meadows, Burghound.com, 93-96 (Jun 2013)
‘The 2011 Chevalier-Montrachet Grand Cru has an understated bouquet that demands coaxing from the glass, but with a little encouragement it gives up lovely nectarine and white peach scents. Still, the aromatics give out the message that it needs three or four years in bottle. The palate is very precise and wonderfully balanced, perfectly judged acidity and extremely well-focused. It has a vibrant, sorbet-fresh finish that simply dances about the mouth with merry abandon. This is exquisite and encapsulates everything a Chevalier-Montrachet should be.’ - Neal Martin, Wine Advocate, 96/100 (Aug 2013)
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