Le Riche, David & Nadia and Restless River

Timed Online Auction, 7 - 22 April 2025

David & Nadia
About the Session

David & Nadia Sadie’s thrilling, terroir-driven Swartland wines have shown incredible elegance, concentration and consistency over the past two decades.


Current Bid

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Lot 35
  • David & Nadia; Plat'bos; 2020; 4 (1 x 4); 750ml


Lot Estimate
ZAR 5 500 - 7 500
Current Bid
Starting at ZAR 4 800
Location
Wine Storage
Delivery
Delivery within South Africa included
Shipping
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About this Item

2020 Plat'bos
4 (1 x 4) 750ml

100% Chenin blanc, planted right next to Skaliekop in 100% decomposed granite. Planted in the early 1980s on the Paardebosch farm, this vineyard also contributes to David & Nadia's regular Chenin Blanc as well as Aristargos, but is released as a single-vineyard wine for the first time in this 2018. Plat'bos means low or flat bush, referring to the small, low bush vines. David & Nadia have been farming this vineyard since winter 2013 and it achieved organic certification in 2018.

Provenance

Wine Cellar Private Client

Critics Ratings

'Very intense minerally nose with extract and green-fruit flavours but no shortage of ripeness. Very marked acidity on the very long citrus finish. This one should run and run. A suggestion of chewiness on the finish. You certainly could enjoy it now but ideally I'd wait until next year. Great throbbing life to this wine which has something of a Grosses Gewächs about it in terms of structure: a confident mix of body, acidity and a bone-dry finish.' - Jancis Robinson MW, JancisRobinson.com, 17+/20 (Sept 2021)

'One of the great whites of the southern hemisphere, not just of South Africa, this is the Montrachet of Chenin Blanc. Made with three different pickings from the top part of the Paardebosch farm, it has the concentration of its 40-year-old vines, mouth-watering acidity and pH, chiselled freshness and layers of rock salt, aromatic spices, pear and lemongrass.' - Tim Atkin MW, SA Special Report 2021, 98/100

'Earliest picked of the chenins (12% alcohol), 2020 lighter, less zingy than previous but no less thrilling. Subtle lavender & marmalade, then pear & stonefruit. Broad yet taut, textured & structured from oaking, which adds spice to baked apple at the end.' - Platter's SA Wine Guide 2022, 5* (96/100)

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