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Gróf Degenfeld

Hungary - Tokaj 


The Count Degenfeld family has made wine in the Tokaji wine region of Hungary for over 200 years. The estate makes dry and sweet wines, including the revered Aszú wines, mainly using three of the main grape varieties in the region - Furmint, Hárslevelu and Yellow Muscat, from historical vineyards located in Mád and Tarcal. Since 2009, the 35 hectares have been managed by certified organic cultivation.


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