Rhône Theme
Timed Online Auction, 13 - 20 February 2023
Rhône Theme
About the SessionThe first sale of the 2023 Strauss & Co Fine Wine Auction calendar is an exciting Rhône valley and Rhône-style offering.
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About this Item
Located in the Cornas appellation in the northern Rhône, Thierry Allemand started to establish his estate in the 1980s. He did not come from a winemaking family and so he built up his estate by gradually acquiring small plots and plating them with vines. Today his estate covers under 5 hectares and he produces three wines – the Cornas being one of the most expensive in the appellation.
Provenance
The Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.
Michael Egan is a world-expert in fine and rare wines with more than thirty five years of experience. He was the principal expert for the plaintiff in the two major wine counterfeiting trials in Koch v. Eric Greenberg and United States v. Rudy Kurniawan, both of which occurred in 2013.
Along with Michael Egan, the Strauss & Co Fine Wine team have tasted extensively through the cellar and are confident of the wine storage and hence quality. The entire collection is currently stored at Wine Cellar.
Critics Ratings
‘Densely packed, with tar, olive and maduro tobacco notes up front, holding the massive core of braised fig, plum sauce and tar at bay for now. The muscular finish shows flashes of iron, garrigue and graphite. Very, very long. Best from 2011 through 2024.’ – James Molesworth, Wine Spectator, 96/100 (Feb 2009)
‘(this is essentially the Chaillot with the addition of old-vines Reynard) Opaque purple. Explosive, room-filling bouquet of ripe blue and black fruits, fresh flowers, Asian spices and smoky minerals. Deep, sweet and velvety, with bracing cassis and boysenberry flavors, amazing mineral lift and hefty but fine-grained tannins. Extremely impressive and built to repay extended cellaring. (Allemand's 2006s were scheduled to be bottled in early December, two weeks after my visit. I tasted three stunning lots, with the Reynard especially palate-staining, but Allemand had not yet decided how he could combine these three components into two bottlings.)’ – Josh Raynolds, Vinous, 95/100 (Jan 2008)