Provenance

Private Client

Critics Ratings

'Always among SA’s best. Stately barrel-fermented 2011, 30th vintage, so tightly wound, precise & pure it almost defies description. Perfectly judged oak embraces citrus fruit & pinpoint acidity, extends the mineral finish. Only 13% alcohol, with 10+ years ahead, like fragrant 2010 (4.5 stars).' - Platter's SA Wine Guide 2013, 5*

‘This white cuts a bold swath, delivering flavors of dried Jonagold apple, fig, creamed pear, hazelnut and persimmon. Creamy and lush, held together by a finely beaded spine of acidity, with strong minerality kicking in on the lengthy finish. Showy and suave, yet balanced. Drink now through 2018.’ - James Molesworth, Wine Spectator, 93/100 (Jun 2013)

‘Still in its infancy, this is a white that deserves some time in the cellar to truly harmonize and shine. Currently, it's rich and woody, with assertive notes of creamy pear, apricot, red apple flesh, honeycomb and baking spice. The round and lush mouthfeel offers additional flavors of mango and orange oil, lifted by a fine thread of acidity. Toasty spice lingers on the finish; drink after 2014.’ - Lauren Buzzeo, Wine Enthusiast, 91/100 (Mar 2014)