Johannesburg Auction Week
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Coats Family Cellar | Iconic Bordeaux
About the SessionThe Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.
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About this Item
Château Mouton Rothschild is not only one of the finest Bordeaux wines, but it is also one of the world’s greatest. The First Growth from Pauillac holds an incredible track record for the most consistent and long-lived wines in all of Bordeaux. It can be argued that the modern age of Chateau Mouton Rothschild arose along with the modernization of the entire Bordeaux wine region.
Each year since 1945, the Château Mouton Rothschild label has been illustrated with an artwork by a leading painter, specially created for the vintage. Thus, the most famous names in contemporary painting have been brought together in a collection to which a new work is added each year. From one label to another, Mouton Rothschild has thus brought together some of the most celebrated artists of their day, including Miró, Chagall, Braque, Picasso, Tàpies, Francis Bacon, Dali, Balthus, Jeff Koons and even Prince Charles, the Prince of Wales. The artists have complete freedom of creation, though certain themes, such as the vine, the pleasure of drinking and the ram, the Mouton Rothschild emblem, have proved a particularly rich source of inspiration.
The 1998 vintage features a work by Mexican contemporary artist Rufino Tamayo (1899-1991). In 1990, Tamayo agreed to create an original work of art for the Mouton Rothschild label. Fate decreed otherwise, but his family wanted the master’s wish to be fulfilled. So to illustrate the 1998 vintage they family agreed to commission the “Brindis”, a man proposing a toast: a commonplace ritual that Tamayo transforms, under a glowing sun, into a striking allegory of raw desire.
Provenance
The Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.
Michael Egan is a world-expert in fine and rare wines with more than thirty five years of experience. He was the principal expert for the plaintiff in the two major wine counterfeiting trials in Koch v. Eric Greenberg and United States v. Rudy Kurniawan, both of which occurred in 2013.
Along with Michael Egan, the Strauss & Co Fine Wine team have tasted extensively through the cellar and are confident of the wine storage and hence quality. The entire collection is currently stored at Wine Cellar.
Critics Ratings
‘Composed of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc, the 1998 Mouton Rothschild is deep garnet-brick in color with lovely crème de cassis, dried roses, hoisin and baking spice notes with underlying notions of dried cherries and mulberries plus touches of wood smoke, incense and forest floor. Medium to full-bodied and packed with rich fruit framed by firm, chewy tannins, it is stacked with complex, evolving flavors and finishes with incredibly long-lasting perfumed notes. According to winemaker Philippe Dhalluin, this needs about three hours of decanting at this stage. I simply love the place this wine is in right now, possessing plenty of mature, tertiary characters yet still sporting bags of fruit. It won’t be fading anytime soon either and should cellar nicely for 20-25+ more years. Drink 2018 - 2043.’ – Lisa Perrotti-Brown, Wine Advocate, 97/100 (May 2018)
‘The 1998 Mouton Rothschild is another wine that I had not tasted for several years. It is a blend of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc. Compared directly with the 1988, there is clearly some improvement for the bouquet is fresher with greater complexity - blackberry, cedar, a spring of fresh mint and a little juniper berry for good measure. The palate is medium-bodied with grainy tannin. Like many Pauillac 1998s, this feels quite structured and masculine, but at least there is adequate fruit tucked in just behind. It segues into a rather ferrous last third, fresh and precise with a sustained finish. Although it lags behind more recent vintages under Dhalluin, it appears to be at its peak after 20 years and should remain there for another decade. Tasted at the château. Drink 2018 - 2035.’ – Neal Martin, Vinous, 92/100 (May 2018)
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